Our proprietary gas fermentation platform, (R)evolve, uses carbon dioxide and hydrogen as clean and renewable carbon and energy sources to create ingredients for a more sustainable food system.





Proton™ is not just more environmentally friendly, but also provides a continuous supply of a price-stable, price-competitive, and nutritionally optimal macro ingredient. Proton™ offers a 90% saving on carbon footprint.
Innovations like ours don’t happen in a vacuum. We’re creating new value chains to decarbonise our food systems and are ensuring a net positive outcome for all stakeholders.